How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Paprika?

You need 7 ingredients. The key ingredients include: 1 cut up fryer, 3 onions, chopped, 1 Tbsp. paprika (approximately), water (enough to cover chicken), and more.

Is Chicken Paprika suitable as meat & poultry?

Yes, Chicken Paprika falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Paprika?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Paprika Recipe

Name: Chicken Paprika
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cut up fryer; 3 onions, chopped; 1 Tbsp. paprika (approximately); water (enough to cover chicken); 4 potatoes (or amount that you want); salt and pepper to taste; wide noodles

Chicken Paprika – a delicious recipe with fryer, onions, paprika, water, potatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cut up fryer
3 onions, chopped
1 Tbsp. paprika (approximately)
water (enough to cover chicken)
4 potatoes (or amount that you want)
salt and pepper to taste
wide noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Paprika

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