How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Paella?

You need 9 ingredients. The key ingredients include: 6 to 8 chicken thighs or small pkg. chicken cutlets, olive oil (only olive), 2 cloves chopped garlic, 1 small chopped onion, and more.

Is Chicken Paella suitable as meat & poultry?

Yes, Chicken Paella falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Paella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Paella Recipe

Name: Chicken Paella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 chicken thighs or small pkg. chicken cutlets; olive oil (only olive); 2 cloves chopped garlic; 1 small chopped onion; 6 to 8 cubes chicken bouillon; black pepper to taste; 1 c. rice + 2 1/4 c. water; 1/2 tsp. Bijol (makes rice yellow); 1 can sweet peas

Try this homemade Chicken Paella recipe the whole family will love. Made with chicken, olive oil, garlic and onion. Easy step-by-step instructions inclu…

This Chicken Paella relies on simple, everyday ingredients such as olive oil (only olive), chopped garlic, small chopped onion and to 8 cubes chicken bouillon. It comes together quickly and makes 4 servings, at about 818 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 to 8 chicken thighs or small pkg. chicken cutlets
olive oil (only olive)
2 cloves chopped garlic
1 small chopped onion
6 to 8 cubes chicken bouillon
black pepper to taste
1 c. rice + 2 1/4 c. water
1/2 tsp. Bijol (makes rice yellow)
1 can sweet peas

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Quick Info

Servings
4 servings
Calories
818 kcal
Category
Meat & Poultry

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