Chicken Or Shrimp Casserole Recipe Recipe

Name: Chicken Or Shrimp Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. celery, minced; 2 cans mushrooms; 1 can pimentos, minced; 2 cans mushroom soup; 3 c. cooked chicken; 1/4 pound butter; 1/2 pound slivered almonds; 1 c. each white and wild rice; 1 lg. bell pepper, finely minced; 2 onions, minced; 1/2 c. white wine; 3 lbs. boiled shrimp (if used, use 1 c. Cheddar cheese)

Servings: persons

2 c. celery, minced
2 cans mushrooms
1 can pimentos, minced
2 cans mushroom soup
3 c. cooked chicken
1/4 pound butter
1/2 pound slivered almonds
1 c. each white and wild rice
1 lg. bell pepper, finely minced
2 onions, minced
1/2 c. white wine
3 lbs. boiled shrimp (if used, use 1 c. Cheddar cheese)

1
Cook rice separately.
2
Saute/fry onions, celery, mushrooms, and green pepper in 1/4 lb.
3
butter.
4
Add in soup and stir till smooth.
5
Add in wine, almonds, cooked rice, and chicken or possibly shrimp.
6
Salt to taste.
7
Put in casserole and sprinkle with paprika and parsley.
8
Bake at 325 degrees for 1 hour, uncovered.
9
Make a 2 1/2 qts.

1516

kcal

Calories

Fat

Carbs

168

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 c. celery, minced, 2 cans mushrooms, 1 can pimentos, minced, 2 cans mushroom soup, and more.

Yes, Chicken Or Shrimp Casserole Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Or Shrimp Casserole Recipe

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