How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Or Pork Chow Mein Recipe?

You need 11 ingredients. The key ingredients include: 3 pcs pork or possibly chicken sliced lengthwise, 1 med. onion sliced thin, 4 celery stalks cut diagonal, 1/2 pound bean sprouts, and more.

Is Chicken Or Pork Chow Mein Recipe suitable as meat & poultry?

Yes, Chicken Or Pork Chow Mein Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Or Pork Chow Mein Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Or Pork Chow Mein Recipe

Name: Chicken Or Pork Chow Mein Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pcs pork or possibly chicken sliced lengthwise; 1 med. onion sliced thin; 4 celery stalks cut diagonal; 1/2 pound bean sprouts; 1/2 pound mushrooms; 1 can bamboo shoots, sliced lengthwise; 3 tbsp. oil; 1 tbsp. starch in 2 c. chicken broth; 2-3 tbsp. soy sauce; Salt and pepper; Dry noodles

Try this homemade Chicken Or Pork Chow Mein recipe the whole family will love. Made with pork, onion, celery and sprouts. Easy step-by-step instructions…

This Chicken Or Pork Chow Mein relies on simple, everyday ingredients such as med. onion sliced thin, celery stalks cut diagonal, bean sprouts and mushrooms. It comes together quickly and makes 4 servings, at about 294 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Chicken Or Pork Chow Mein Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions