How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken (Or Beef) Teriyaki Recipe?

You need 5 ingredients. The key ingredients include: 1/2 c. soy sauce (or possibly tamari sauce), 6 tbsp. sugar, 2 teaspoon ginger, 1 clove garlic, grated, and more.

Is Chicken (Or Beef) Teriyaki Recipe suitable as meat & poultry?

Yes, Chicken (Or Beef) Teriyaki Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken (Or Beef) Teriyaki Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken (Or Beef) Teriyaki Recipe Recipe

Name: Chicken (Or Beef) Teriyaki Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. soy sauce (or possibly tamari sauce); 6 tbsp. sugar; 2 teaspoon ginger; 1 clove garlic, grated; 1/4 teaspoon MSG

Chicken (Or Beef) Teriyaki Recipe – a delicious recipe with soy sauce, sugar, ginger, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. soy sauce (or possibly tamari sauce)
6 tbsp. sugar
2 teaspoon ginger
1 clove garlic, grated
1/4 teaspoon MSG

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken (Or Beef) Teriyaki Recipe

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