How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Normandy?

You need 12 ingredients. The key ingredients include: 1 package (6 ounces) stuffing mix, 1 cup water, 1/2 cup butter, melted, 2-1/2 cups diced cooked chicken, and more.

Is Chicken Normandy suitable as meat & poultry?

Yes, Chicken Normandy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Normandy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Normandy Recipe

Name: Chicken Normandy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (6 ounces) stuffing mix; 1 cup water; 1/2 cup butter, melted; 2-1/2 cups diced cooked chicken; 1/2 cup chopped onion; 1/2 cup chopped celery; 1/2 cup mayonnaise; 1 teaspoon salt; 2 large eggs; 1-1/2 cups whole milk; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 cup shredded cheddar cheese

Chicken Normandy

Eats Now Editorial Team · 729 kcal · Meat & Poultry

Chicken Normandy – a delicious recipe with stuffing mix, water, butter, chicken, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Normandy

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