Chicken Noodle Soup

1. 1

   In a large pan, cook chicken breasts until done.

2. 2

   Place chicken on plate to cool.

3. 3

   Use chicken broth to cook noodles until done. May have to add more water. Add bouillon cubes with noodles. Chicken should be cool.

4. 4

   Cut chicken into 1/2-inch cubes.

5. 5

   Add salt and pepper to own liking.

* Per serving · 4 servings · Values may vary.

No additional tips available.