Chicken Noodle Soup Recipe

Name: Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 medium onion, thinly sliced; 1 small carrot, thinly sliced; 2 stalks celery, thinly sliced; 2 sprigs fresh thyme; 2 sprigs flat-leaf parsley; 6 cups chicken broth, homemade or low-sodium canned; 1/2 cup water; Kosher salt and freshly ground black pepper; 1/3 pound egg noodles (preferably wide ones); 1 1/4 cups shredded cooked chicken (meat from about 1 breast); 1 tablespoon whole flat-leaf parsley leaves, and/or 1 tablespoon fresh dill fronds, for garnish

Servings: persons

1/2 medium onion, thinly sliced
1 small carrot, thinly sliced
2 stalks celery, thinly sliced
2 sprigs fresh thyme
2 sprigs flat-leaf parsley
6 cups chicken broth, homemade or low-sodium canned
1/2 cup water
Kosher salt and freshly ground black pepper
1/3 pound egg noodles (preferably wide ones)
1 1/4 cups shredded cooked chicken (meat from about 1 breast)
1 tablespoon whole flat-leaf parsley leaves, and/or 1 tablespoon fresh dill fronds, for garnish

1
Put the onion, carrots, celery, thyme, parsley, chicken broth, and water in a medium pot.
2
Season with salt and pepper, to taste, and bring to a simmer over medium high heat.
3
Simmer until the vegetables are almost tender, about 5 minutes.
4
Add the noodles and cook until tender, 5 to 8 minutes (depending upon the size of the noodles).
5
Add the chicken, warm through, and then adjust the seasoning, if necessary, with salt and pepper.
6
Serve garnished with parsley and dill.

881

kcal

Calories

Fat

Carbs

141

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 medium onion, thinly sliced, 1 small carrot, thinly sliced, 2 stalks celery, thinly sliced, 2 sprigs fresh thyme, and more.

Yes, Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Noodle Soup

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