How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Noodle Casserole?

You need 11 ingredients. The key ingredients include: 2 (6 ounce) cans chicken breasts, packed in juice, drained and flaked, 1 (12 ounce) package wide egg noodles, drained, 2 (10 ounce) cans cream of mushroom soup, undiluted, 1 1/2 cups shredded cheddar cheese, and more.

Is Chicken Noodle Casserole suitable as pasta & noodles?

Yes, Chicken Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Noodle Casserole Recipe

Name: Chicken Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) cans chicken breasts, packed in juice, drained and flaked; 1 (12 ounce) package wide egg noodles, drained; 2 (10 ounce) cans cream of mushroom soup, undiluted; 1 1/2 cups shredded cheddar cheese; 2 teaspoons soy sauce; 1/3 1/3 cup water or 1/3 cup chicken stock; 1/4 teaspoon garlic powder; 1/8 teaspoon onion powder; salt & pepper; 16 Ritz crackers, crushed finely; 2 tablespoons melted butter

Try this homemade Chicken Noodle Casserole recipe the whole family will love. Made with chicken breasts, egg noodles, cream of mushroom soup and cheddar…

This Chicken Noodle Casserole relies on simple, everyday ingredients such as shredded cheddar cheese, soy sauce, garlic powder and onion powder. It comes together quickly and makes 4 servings, at about 422 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Noodle Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions