Chicken Noodle Bake Recipe

Name: Chicken Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (1 lb.) pkg. Creamettes egg noodles; 3 Tbsp. butter or margarine; 1 c. celery, diced; 1/4 c. onion, diced; 1 (10 1/2 oz.) can cream of chicken soup; 3/4 c. milk; 2 c. Cheddar cheese, grated; 1 (16 oz.) can diced carrots, drained; 1 (4 oz.) can sliced mushrooms, drained; 1 1/2 c. cooked chicken or turkey, diced; 1/2 tsp. salt; 1/2 tsp. pepper; 1/2 c. buttered bread crumbs

Servings: persons

1/2 (1 lb.) pkg. Creamettes egg noodles
3 Tbsp. butter or margarine
1 c. celery, diced
1/4 c. onion, diced
1 (10 1/2 oz.) can cream of chicken soup
3/4 c. milk
2 c. Cheddar cheese, grated
1 (16 oz.) can diced carrots, drained
1 (4 oz.) can sliced mushrooms, drained
1 1/2 c. cooked chicken or turkey, diced
1/2 tsp. salt
1/2 tsp. pepper
1/2 c. buttered bread crumbs

1
Prepare egg noodles according to package directions.
2
Drain. In medium size saucepan, melt butter.
3
Cook celery and onion until tender. Add soup, milk and cheese.
4
Stir until cheese melts. Combine noodles, cheese sauce, carrots, mushrooms, chicken, salt and pepper.
5
Pour into 3-quart baking dish.
6
Top with bread crumbs.
7
Bake at 350u00b0 for 30 minutes. Refrigerate leftovers. Makes 6 servings.

1068

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 (1 lb.) pkg. Creamettes egg noodles, 3 Tbsp. butter or margarine, 1 c. celery, diced, 1/4 c. onion, diced, and more.

Yes, Chicken Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Noodle Bake

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