How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Mushroom Ragout?

You need 10 ingredients. The key ingredients include: 1 (14 1/2 ounce) can reduced-sodium chicken broth, 1 tablespoon horseradish mustard, 1/4 teaspoon pepper, 2 sprigs fresh thyme or 1/2 teaspoon dried thyme, crushed, and more.

Is Chicken-Mushroom Ragout suitable as meat & poultry?

Yes, Chicken-Mushroom Ragout falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Mushroom Ragout?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Mushroom Ragout Recipe

Name: Chicken-Mushroom Ragout
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 1/2 ounce) can reduced-sodium chicken broth; 1 tablespoon horseradish mustard; 1/4 teaspoon pepper; 2 sprigs fresh thyme or 1/2 teaspoon dried thyme, crushed; 4 boneless skinless chicken thighs, cut into bite-size pieces (12 ounces total); 8 ounces fresh mushrooms, halved (3 cups); 1 cup sliced carrot; 1 cup sliced leek; 1 cup water; 2 tablespoons cornstarch

Chicken-Mushroom Ragout

Eats Now Editorial Team · 289 kcal · Meat & Poultry

Chicken-Mushroom Ragout – a delicious recipe with chicken broth, horseradish mustard, pepper, thyme, chicken thighs, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken-Mushroom Ragout

How did you like this recipe?

Frequently Asked Questions