Chicken Minestrone Recipe

Name: Chicken Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp oil; 350 g chicken fillets; 1 medium onions, diced; 1 tbsp tomato paste; 400 g tomatoes, coarsely chopped; 1 litre vegetable stock; 500 ml chicken stock; 400 g green beans, coarsely chopped; 150 g short pasta, such as orecchiette; 450 g broccoli, cut into florets; 250 g carrots, peeled and diced; 1 bunch parsley, chopped; 2 cloves garlic, finely chopped; 1 None lemon, zested; 1 tsp paprika

Servings: persons

2 tbsp oil
350 g chicken fillets
1 medium onions, diced
1 tbsp tomato paste
400 g tomatoes, coarsely chopped
1 litre vegetable stock
500 ml chicken stock
400 g green beans, coarsely chopped
150 g short pasta, such as orecchiette
450 g broccoli, cut into florets
250 g carrots, peeled and diced
1 bunch parsley, chopped
2 cloves garlic, finely chopped
1 None lemon, zested
1 tsp paprika

1
Heat the oil in a large saucepan, add the chicken and sear on all sides. Add the onion and tomato paste, cooking briefly before adding the stock and 1/2 the of canned tomatoes. Cover and simmer for about 20 minutes over a low heat.
2
Cook the beans separately in boiling salted water for about 12-15 minutes. Cook the pasta in boiling salted water according to package instructions.
3
Meanwhile, remove the chicken from the pan and add the broccoli, carrots and remaining tomatoes. Cover and simmer for a further 8 minutes.
4
Dice the chicken and mix with parsley, garlic and lemon zest. Drain the beans and pasta and add to the soup, along with the chicken. Bring back to a boil, season to taste with salt, pepper and paprika and serve.

715

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tbsp oil, 350 g chicken fillets, 1 medium onions, diced, 1 tbsp tomato paste, and more.

Yes, Chicken Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Minestrone

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