How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Meal in the Crock Pot?

You need 11 ingredients. The key ingredients include: 6 boneless skinless chicken breasts (whole chicken breasts or any other type may also be used), 2 garlic cloves, chopped, 1 onion, chopped, 2 (15 ounce) cans tomato sauce, and more.

Is Chicken Meal in the Crock Pot suitable as meat & poultry?

Yes, Chicken Meal in the Crock Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Meal in the Crock Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Meal in the Crock Pot Recipe

Name: Chicken Meal in the Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless skinless chicken breasts (whole chicken breasts or any other type may also be used); 2 garlic cloves, chopped; 1 onion, chopped; 2 (15 ounce) cans tomato sauce; 2 bay leaves; ½ teaspoon cumin; ½ teaspoon oregano; 1 cup raisins; 1 cup stuffed green olive; 1 teaspoon vinegar; 2 tablespoons oil

Try this homemade Chicken Meal in the Crock Pot recipe the whole family will love. Made with chicken breasts, garlic, onion and tomato sauce. Easy step-…

This Chicken Meal in the Crock Pot relies on simple, everyday ingredients such as garlic cloves, chopped, onion, chopped, (15 ounce) cans tomato sauce and bay leaves. It comes together quickly and makes 4 servings, at about 412 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Meal in the Crock Pot

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions