How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Marsala?

You need 11 ingredients. The key ingredients include: 3 Tbsp. flour, 1/2 tsp. ground pepper, 4 skinless boneless chicken breasts, pounded to 1/4-inch, 4 Tbsp. butter or margarine, and more.

Is Chicken Marsala suitable as meat & poultry?

Yes, Chicken Marsala falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Marsala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Marsala Recipe

Name: Chicken Marsala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. flour; 1/2 tsp. ground pepper; 4 skinless boneless chicken breasts, pounded to 1/4-inch; 4 Tbsp. butter or margarine; 1 Tbsp. vegetable oil; 1/2 c. chopped onions; 2 cloves garlic, chopped; 1/2 lb. sliced mushrooms; 3 Tbsp. dry marsala; 2/3 c. beef stock; salt to taste

Chicken Marsala

Eats Now Editorial Team · 369 kcal · Meat & Poultry

Chicken Marsala – a delicious recipe with flour, ground pepper, chicken breasts, butter, vegetable oil, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Marsala

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