Chicken Marinated in Soy Sauce Recipe

Name: Chicken Marinated in Soy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 50 g fresh ginger, minced; 50 ml soy sauce; 200 ml olive oil; 8 dashes paprika; 5 dashes cumin, powdered; 1 lemon, juice of; salt and pepper; 800 g broccoli; 800 g squash; 500 g green beans; 2 onions; 50 g fresh ginger, minced; 2 tablespoons olive oil; minced fresh herb (mint, green onion, dill, etc.); salt and pepper

Servings: persons

4 chicken breasts
50 g fresh ginger, minced
50 ml soy sauce
200 ml olive oil
8 dashes paprika
5 dashes cumin, powdered
1 lemon, juice of
salt and pepper
800 g broccoli
800 g squash
500 g green beans
2 onions
50 g fresh ginger, minced
2 tablespoons olive oil
minced fresh herb (mint, green onion, dill, etc.)
salt and pepper

1
["The night before -- make the chicken marinade: in a bowl, mix the ginger, soy sauce, olive oil, cumin, paprika, juice of 1 lemon, salt and pepper.", "In this mixture, dip the chicken breasts and let it marinate all night.", "The next day (when you are ready to use them), grill the chicken breasts or cook them in the oven with all the marinade.", "For the veggies: wash and drain all the veggies.", "Cut the broccoli in small pieces.", "Leave the green beans whole and cut the squash in ""sticks"" or julienne but a bit thicker.", "Cut the onions.", "Steam the broccoli and green beans for 5 minutes.", "Heat the olive oil in a wok, add the onion and let it cook for 4-5 minutos constantly moving it, then add the cooked (steamed) veggies, the herbs and ginger.", "Add salt and pepper to taste.", "Cut the chicken breasts and serve with the veggies."]

1867

kcal

Calories

115

Fat

198

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 4 chicken breasts, 50 g fresh ginger, minced, 50 ml soy sauce, 200 ml olive oil, and more.

Yes, Chicken Marinated in Soy Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Marinated in Soy Sauce

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