Chicken Mama Mia Recipe

Name: Chicken Mama Mia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 grilled chicken breasts (grill with a simple seasoning salt mixture so as not to compete with Mama Mia sauce) or 4 filet mignon (grill with a simple seasoning salt mixture so as not to compete wi…; 6 tablespoons butter; 2 cups sliced and washed mushrooms; 1 teaspoon dry mustard; 1 pinch fresh ginger (or t. dry); 1 tablespoon dry sherry; 3 -5 tablespoons balsamic vinegar (more or less to taste); 2/3 cup heavy cream; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 tablespoon cornstarch; 2 tablespoons very very cold water

Servings: persons

4 grilled chicken breasts (grill with a simple seasoning salt mixture so as not to compete with Mama Mia sauce) or 4 filet mignon (grill with a simple seasoning salt mixture so as not to compete with Mama Mia sauce)
6 tablespoons butter
2 cups sliced and washed mushrooms
1 teaspoon dry mustard
1 pinch fresh ginger (or t. dry)
1 tablespoon dry sherry
3 -5 tablespoons balsamic vinegar (more or less to taste)
2/3 cup heavy cream
1/4 teaspoon salt
1/8 teaspoon pepper
1 tablespoon cornstarch
2 tablespoons very very cold water

1
Melt butter in large skillet.
2
Add sliced mushrooms and cook for 3 minutes.
3
Add mustard, ginger, salt, and pepper and cook for 2 minutes.
4
Add sherry and only 2 T. balsamic vinegar along with the cream.
5
Taste and add more balsamic vinegar if needed.
6
Dissolve cornstarch into cold water and mix until smooth. Add to mushrooms and stir constantly until liquid comes to a boil. Continue cooking for one minute still stirring. This should now be a thickened sauce.
7
Remove from heat and taste again. Add a last bit of balsamic if desired.
8
Serve over grilled chicken, filet mignon, etc.

527

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 grilled chicken breasts (grill with a simple seasoning salt mixture so as not to compete with Mama Mia sauce) or 4 filet mignon (grill with a simple seasoning salt mixture so as not to compete with Mama Mia sauce), 6 tablespoons butter, 2 cups sliced and washed mushrooms, 1 teaspoon dry mustard, and more.

Yes, Chicken Mama Mia falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Mama Mia

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