Chicken Macaroni Casserole

1. 1

   Cook macaroni according to package directions.

2. 2

   Rinse with cold water and drain.

3. 3

   Combine with chicken, soup, milk, pimiento and the 4 ounces of cheese.

4. 4

   Turn into a 2-quart casserole.

5. 5

   Bake covered for about 45 minutes at 350u00b0.

6. 6

   Uncover, top with remaining cheese, bread crumbs, and dot with butter.

7. 7

   Return to oven until bread crumbs brown and cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.