Chicken Liver Crostini Recipe LaTavolaMarche

Name: Chicken Liver Crostini Recipe LaTavolaMarche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 carrot, chopped; 1/2 onion, chopped; 1 celery stalk, chopped; 6 chicken livers, trimmed; 3 tablespoons red wine vinegar; scant 1/2 cup dry white wine; 2 egg yolks; juice of 1 lemon, strained; 4-6 whole-wheat bread slices, lightly toasted; salt & pepper

Servings: persons

1
Heat the olive oil in a skillet.
2
Add the carrot, onion and celery and cook over low heat, stirring occasionally, for 5 minutes.
3
Dip the chicken livers into the vinegar, pat dry with paper towels and add to skilled.
4
Pour in the wine and season with salt & pepper.
5
Cook, stirring frequently, until browned.
6
Remove the chicken livers from the skillet and chop finely, then return them to the skillet and cook for 2 minutes more.
7
Beat together the egg yolks and lemon juice in a bowl.
8
Remove the skillet from the heat and stir in the egg yolk mixture.
9
Spread on slices of lightly toasted bread.
10
Serve immediately.

407

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 carrot, chopped, 1/2 onion, chopped, 1 celery stalk, chopped, and more.

Yes, Chicken Liver Crostini Recipe LaTavolaMarche falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!