How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Liver And Potato Bake?

You need 5 ingredients. The key ingredients include: 2 bacon slices, cut up, 1/2 lb. chicken livers, 1 (10 1/2 oz.) can condensed onion soup, 1/3 c. salad oil, and more.

Is Chicken Liver And Potato Bake suitable as meat & poultry?

Yes, Chicken Liver And Potato Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Liver And Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Liver And Potato Bake Recipe

Name: Chicken Liver And Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bacon slices, cut up; 1/2 lb. chicken livers; 1 (10 1/2 oz.) can condensed onion soup; 1/3 c. salad oil; 1 (12 or 16 oz.) pkg. frozen hash brown potatoes

Chicken Liver And Potato Bake – a delicious recipe with bacon, chicken livers, condensed onion soup, salad oil, frozen hash brown potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 bacon slices, cut up
1/2 lb. chicken livers
1 (10 1/2 oz.) can condensed onion soup
1/3 c. salad oil
1 (12 or 16 oz.) pkg. frozen hash brown potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Meat & Poultry

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