Chicken Little Meets Parsley Dumpling Stew Recipe

Name: Chicken Little Meets Parsley Dumpling Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, washed and cut up; 1 ½ cups thickly sliced carrots; 1 ½ cups thickly sliced onions; ¾ cup thickly sliced celery; 3 cups water; 1 (6 ounce) can chicken broth; ¼ cup parsley sprig; 14 bay leaf; ¼ teaspoon thyme; ¼ teaspoon rosemary; ⅓ teaspoon crushed peppercorn (tied in cheesecloth); 3 tablespoons butter; ¼ cup flour; ¼ teaspoon salt; ¼ teaspoon fresh ground pepper; ½ cup flour; ¾ teaspoon baking powder; ¼ teaspoon salt; 12 egg, beaten (beat 1 and use only half); 3 tablespoons milk; 1 teaspoon dried parsley

Servings: persons

1 chicken, washed and cut up
1 ½ cups thickly sliced carrots
1 ½ cups thickly sliced onions
¾ cup thickly sliced celery
3 cups water
1 (6 ounce) can chicken broth
¼ cup parsley sprig
14 bay leaf
¼ teaspoon thyme
¼ teaspoon rosemary
⅓ teaspoon crushed peppercorn (tied in cheesecloth)
3 tablespoons butter
¼ cup flour
¼ teaspoon salt
¼ teaspoon fresh ground pepper
½ cup flour
¾ teaspoon baking powder
¼ teaspoon salt
12 egg, beaten (beat 1 and use only half)
3 tablespoons milk
1 teaspoon dried parsley

1
In a large Dutch oven combine chicken, vegetables, water and chicken broth and bring to a boil.
2
Reduce heat to low and skim off the fat.
3
Add bouquet garni and simmer partially covered for about 30-45 min, skimming occasionally and adding a bit of water as needed.
4
Remove and discard bouquet garni.
5
Reserve 2 cups of the broth.
6
In another big pot, melt butter over medium heat.
7
Stir in flour and cook one min.
8
Whisk in the 2 cups of broth a little at a time.
9
Gradually add the rest of the stew and blend in.
10
Cover and keep warm.
11
Dumplings: In a bowl combine flour, bk powder, and salt.
12
Stir in egg and milk.
13
Mix just until blended (you should now have a sticky dough).
14
Stir in parsley.
15
Bring stew back to a simmer and start adding large spoonfuls of dough into the hot stew.
16
Simmer covered for 5-10 minutes.

763

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 1 chicken, washed and cut up, 1 ½ cups thickly sliced carrots, 1 ½ cups thickly sliced onions, ¾ cup thickly sliced celery, and more.

Yes, Chicken Little Meets Parsley Dumpling Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Little Meets Parsley Dumpling Stew

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