Chicken Lasagna & Meat Sauce Recipe

Name: Chicken Lasagna & Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cottage cheese; 2 eggs, beaten; 1/2 cup parmesan cheese, Grated; 1/2 lb mozzarella cheese, Grated; 9 lasagna noodles, Oven ready; Chicken Meat Sauce; 1 lb ground chicken; 2 onions, chopped; 2 cloves garlic, minced; 2 teaspoons basil; 2 teaspoons oregano; 2 teaspoons salt; 1 1/2 cups mushrooms, sliced; 1 (5 1/2 ounce) can tomato paste; 2 cups tomato sauce; 1 cup water; 1/8 teaspoon pepper; 1 teaspoon sugar

Servings: persons

1 lb cottage cheese
2 eggs, beaten
1/2 cup parmesan cheese, Grated
1/2 lb mozzarella cheese, Grated
9 lasagna noodles, Oven ready
Chicken Meat Sauce
1 lb ground chicken
2 onions, chopped
2 cloves garlic, minced
2 teaspoons basil
2 teaspoons oregano
2 teaspoons salt
1 1/2 cups mushrooms, sliced
1 (5 1/2 ounce) can tomato paste
2 cups tomato sauce
1 cup water
1/8 teaspoon pepper
1 teaspoon sugar

1
Preheat oven to 350 F.
2
Mix cottage cheese, beaten eggs and parmesan cheese. Spread < of the meat sauce in the bottom of a 9X13 pan and top with 3 noodles.
3
Top with sauce, = of the cottage cheese mixture and 1/3 of the mozzarella.
4
Repeat with 3 more noodles, sauce and cheeses.
5
Finish with 3 noodles and the remaining sauce and mozzarella.
6
Bake for 30 minutes or until noodles are tender and the cheese has melted.
7
In a large non-stick skillet, stir cook ground chicken, onion, garlic , basil, oregano and salt until the chicken is no longer pink.
8
Add remaining ingredients and simmer for 30 minutes.
9
Leftover sauce can be frozen and reheated in the microwave. .

1842

kcal

Calories

Fat

187

Carbs

125

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 lb cottage cheese, 2 eggs, beaten, 1/2 cup parmesan cheese, Grated, 1/2 lb mozzarella cheese, Grated, and more.

Yes, Chicken Lasagna & Meat Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Lasagna & Meat Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions