Chicken Jupiter - Chicken Casserole

1. 1

   Spray the casserole pan with a nonstick vegetable spray, then lay the chicken breast in the pan.

2. 2

   (Note: try not to over lap the chicken breasts.)

3. 3

   Mix together cream of chicken soup, sour cream, wine and then salt and pepper to taste.

4. 4

   Pour this over the chicken breasts.

5. 5

   Lay the swiss cheese over this.

6. 6

   (Note: It is o.k.

7. 7

   to overlap the cheese)

8. 8

   Cover the dish and refrigerate for at least 2 hours or overnight.

9. 9

   When ready to bake, preheat the oven to 325 degrees (175 C.).

10. 10

    Melt butter and mix in stuffing mix until well blended.

11. 11

    Spoon this on top of the chicken mixture.

12. 12

    Bake at 325 degrees (175 C.) for 1 hour or until done.

* Per serving · 4 servings · Values may vary.

No additional tips available.