Chicken in Wine with Scallion Recipe

Name: Chicken in Wine with Scallion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 4 each chicken breast halves, boneless, skinless; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 3 tablespoons flour, all-purpose; 1 clove garlic minced; 3/4 cup white wine; 1 each bay leaves; 3 each scallions, spring or green onions sliced; 1 tablespoon parsley leaves chopped

Servings: persons

2 teaspoons olive oil
4 each chicken breast halves, boneless, skinless
1/2 teaspoon salt
1/4 teaspoon black pepper
3 tablespoons flour, all-purpose
1 clove garlic minced
3/4 cup white wine
1 each bay leaves
3 each scallions, spring or green onions sliced
1 tablespoon parsley leaves chopped

1
In skillet heat oil over med-high heat.
2
Sprinkle chicken with salt and pepper; coat in flour.
3
Add chicken to skillet; cook 4 minutes per side.
4
Pour drippings from skillet.
5
Add wine, bay leaf and zest.
6
Reduce heat to med-low.
7
Cover and simmer until chicken is tender and juices run clear, 12 minutes.
8
Transfer chicken to plate.
9
Increase heat to high.
10
Bring pan juices to a boil; cook until slightly thickened, about 2 minutes.
11
Stir in scallions and butter.
12
Pour sauce over chicken; sprinkle with parsley.

261

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 teaspoons olive oil, 4 each chicken breast halves, boneless, skinless, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and more.

Yes, Chicken in Wine with Scallion falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken in Wine with Scallion

How did you like this recipe?

Frequently Asked Questions