Chicken Gyro & Dill Ranch Sauce Recipe

Name: Chicken Gyro & Dill Ranch Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chicken Spice Rub; 4 chicken breasts, cut in the center; 1/4 teaspoon allspice; 1/2 teaspoon garlic powder; 1/2 teaspoon Mrs. Dash onion & herb; 3/4 teaspoon cajun seasoning; 1 teaspoon salt; 1/2 teaspoon pepper; 3 tablespoons olive oil; 4-6 flat breads; sliced tomatoes, lettuce, onions; Creamy Dill Ranch Sauce; 1 bunch fresh dill; 2 garlic cloves; 1/2 cucumber, peeled and cubed; 3/4 cup sour cream; 1/3 cup mayonnaise; 2 tablespoons Parmesan cheese; 3 tablespoons organic whole milk; 1 tablespoon lemon juice; 1 garlic clove; 1 teaspoon salt; 1/2 teaspoon pepper

Servings: persons

Chicken Spice Rub
4 chicken breasts, cut in the center
1/4 teaspoon allspice
1/2 teaspoon garlic powder
1/2 teaspoon Mrs. Dash onion & herb
3/4 teaspoon cajun seasoning
1 teaspoon salt
1/2 teaspoon pepper
3 tablespoons olive oil
4-6 flat breads
sliced tomatoes, lettuce, onions
Creamy Dill Ranch Sauce
1 bunch fresh dill
2 garlic cloves
1/2 cucumber, peeled and cubed
3/4 cup sour cream
1/3 cup mayonnaise
2 tablespoons Parmesan cheese
3 tablespoons organic whole milk
1 tablespoon lemon juice
1 garlic clove
1 teaspoon salt
1/2 teaspoon pepper

1
Mix all spices together in a small bowl.
2
Add olive oil and mix well.
3
Spread the rub all over the chicken breasts.
4
Heat a large skillet over medium heat, and add about 2 tsp olive oil, then chicken.
5
Cook until chicken is done, transfer to a plate to cool. Slice in strips for gyros.
6
Place dill, garlic, and cucumber in a food processor, and mix on high until finely chopped.
7
Place in a medium mixing bowl, and add other ingredients mixing well.
8
Use foil to wrap the gyro, having the foil cover half of the wrap. Place chicken down the center, and drizzle the sauce, then top with lettuce, tomato, and onions if desired. Roll up sealing the end with foil, and enjoy!

643

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 23 ingredients. The key ingredients include: Chicken Spice Rub, 4 chicken breasts, cut in the center, 1/4 teaspoon allspice, 1/2 teaspoon garlic powder, and more.

Yes, Chicken Gyro & Dill Ranch Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Gyro & Dill Ranch Sauce

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