Chicken Gourmet Style Recipe

Name: Chicken Gourmet Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. skinless-boneless chicken cutlets; 1/2 c. dry white wine; 1 can (13.75oz.) chicken broth; 1 can (14oz.) Del Monte Stewed Tomatoes (original); 1 (14oz.) can artichoke hearts (drained & cut in half); 1 can (5oz.) pitted black olives; 1 clove minced garlic or 1 tsp. Lawry's garlic with parsley; 1 tsp. oregano; 1 tsp. basil; 1 tsp. parsley; 1 chicken bouillon cube; 1/2 tsp. sugar; olive oil; 1 small to medium onion (chopped); 3 to 4 pepperoncini (optional)*

Servings: persons

1 lb. skinless-boneless chicken cutlets
1/2 c. dry white wine
1 can (13.75oz.) chicken broth
1 can (14oz.) Del Monte Stewed Tomatoes (original)
1 (14oz.) can artichoke hearts (drained & cut in half)
1 can (5oz.) pitted black olives
1 clove minced garlic or 1 tsp. Lawry's garlic with parsley
1 tsp. oregano
1 tsp. basil
1 tsp. parsley
1 chicken bouillon cube
1/2 tsp. sugar
olive oil
1 small to medium onion (chopped)
3 to 4 pepperoncini (optional)*

1
Pound chicken flat.
2
cut into 4 inch pieces.
3
Sprinkle with salt and pepper.
4
Saute in small amount of olive oil.
5
Remove.
6
In same pan saute onion, add garlic and sauteed chicken.
7
Add white wine and boil 2 minutes.
8
Add broth, bouillon cube, artichokes, olives, tomatoes, and spices.
9
Simmer all for 30 to 45 minutes uncovered.
10
Sauce will be pink in color.
11
Serve with broccoli or asparagus.

447

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb. skinless-boneless chicken cutlets, 1/2 c. dry white wine, 1 can (13.75oz.) chicken broth, 1 can (14oz.) Del Monte Stewed Tomatoes (original), and more.

Yes, Chicken Gourmet Style falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Gourmet Style

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions