How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fried Steak?

You need 6 ingredients. The key ingredients include: 1 or 2 eggs (beaten slightly), 1 Tbsp. milk, 2 lb. round steak, 1 c. bread or cracker crumbs, and more.

Is Chicken Fried Steak suitable as meat & poultry?

Yes, Chicken Fried Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fried Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fried Steak Recipe

Name: Chicken Fried Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 2 eggs (beaten slightly); 1 Tbsp. milk; 2 lb. round steak; 1 c. bread or cracker crumbs; 3 to 4 Tbsp. fat; salt and pepper to taste

Chicken Fried Steak – a delicious recipe with eggs, milk, steak, bread, fat, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 or 2 eggs (beaten slightly)
1 Tbsp. milk
2 lb. round steak
1 c. bread or cracker crumbs
3 to 4 Tbsp. fat
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
653 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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