How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fried Liver Recipe?

You need 11 ingredients. The key ingredients include: 1 1/2 lbs. skinned and deveined beef liver, 3 tbsp. lemon juice, 1/2 c. flour, 1 teaspoon salt, and more.

Is Chicken Fried Liver Recipe suitable as meat & poultry?

Yes, Chicken Fried Liver Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fried Liver Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fried Liver Recipe Recipe

Name: Chicken Fried Liver Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs. skinned and deveined beef liver; 3 tbsp. lemon juice; 1/2 c. flour; 1 teaspoon salt; 1/2 teaspoon grnd pepper; 1/4 c. lowfat milk; 2 tbsp. grated onion; 1 egg, beaten; 1 clove garlic, chopped; 1 1/2 c. fine cracker crumbs; 1 c. shortening or possibly oil

Chicken Fried Liver Recipe

Eats Now Editorial Team · 1117 kcal · Meat & Poultry

Chicken Fried Liver Recipe – a delicious recipe with lemon juice, flour, salt, grnd pepper, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Fried Liver Recipe

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