How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Florentine Pizza?

You need 9 ingredients. The key ingredients include: 1 lb chicken tenders, 1 tablespoon garlic oil (I used olive oil and minced garlic), 1 teaspoon dried Italian seasoning, 1 (16 ounce) prebaked pie crusts (I use Boboli), and more.

Is Chicken Florentine Pizza suitable as meat & poultry?

Yes, Chicken Florentine Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Florentine Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Florentine Pizza Recipe

Name: Chicken Florentine Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken tenders; 1 tablespoon garlic oil (I used olive oil and minced garlic); 1 teaspoon dried Italian seasoning; 1 (16 ounce) prebaked pie crusts (I use Boboli); 1 cup ricotta cheese; 1/2 cup shredded mozzarella cheese; 1 (10 ounce) package frozen spinach, thawed and squeezed dry; 2 tablespoons chopped sun-dried tomatoes packed in oil, drained; 1/4 cup grated parmesan cheese

Chicken Florentine Pizza – a delicious recipe with chicken tenders, garlic oil, Italian seasoning, ricotta cheese, mozzarella cheese, frozen spinach. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb chicken tenders
1 tablespoon garlic oil (I used olive oil and minced garlic)
1 teaspoon dried Italian seasoning
1 (16 ounce) prebaked pie crusts (I use Boboli)
1 cup ricotta cheese
1/2 cup shredded mozzarella cheese
1 (10 ounce) package frozen spinach, thawed and squeezed dry
2 tablespoons chopped sun-dried tomatoes packed in oil, drained
1/4 cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Meat & Poultry

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