How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fingers With Honey Sauce?

You need 8 ingredients. The key ingredients include: 12 ounces boneless skinless chicken breast halves, 2 cups corn flakes, crushed, ¼ teaspoon black pepper, 2 egg whites, slightly beaten, and more.

Is Chicken Fingers With Honey Sauce suitable as meat & poultry?

Yes, Chicken Fingers With Honey Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fingers With Honey Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fingers With Honey Sauce Recipe

Name: Chicken Fingers With Honey Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces boneless skinless chicken breast halves; 2 cups corn flakes, crushed; ¼ teaspoon black pepper; 2 egg whites, slightly beaten; 1 tablespoon honey; ¼ cup honey; 4 teaspoons dijon-style mustard or 4 teaspoons prepared mustard; ¼ teaspoon garlic powder

Chicken Fingers With Honey Sauce – a delicious recipe with chicken, corn flakes, black pepper, egg whites, honey, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 ounces boneless skinless chicken breast halves
2 cups corn flakes, crushed
¼ teaspoon black pepper
2 egg whites, slightly beaten
1 tablespoon honey
¼ cup honey
4 teaspoons dijon-style mustard or 4 teaspoons prepared mustard
¼ teaspoon garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Fingers With Honey Sauce

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