How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken, Fennel And Sausage "Cassoulet" ?

You need 1 ingredient. The key ingredients include: ["3 lbs cut up chicken (thighs and breasts)", "1 lb Italian Sausage links cut in 1"" pieces", "2 teaspoons of sea salt", "1 teaspoon of pepper", "4 tablespoons of olive oil", "1 fennel blub cut in 1/4"" cubes", "1 purple onion cut in 1/2"" wedges", "1 can Artichoke Hearts (quarter cut)", "1 can cannelini beans", "1 cup of carrots cut in 1"" pieces", "1 can low sodium chicken broth", "2 tablespoons of tarragon", "Finish: Sliced whole wheat harvest bread", "Garnish - Flat leaf parsley"].

Is Chicken, Fennel And Sausage "Cassoulet" suitable as meat & poultry?

Yes, Chicken, Fennel And Sausage "Cassoulet" falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken, Fennel And Sausage "Cassoulet" ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken, Fennel And Sausage "Cassoulet" Recipe

Name: Chicken, Fennel And Sausage "Cassoulet"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["3 lbs cut up chicken (thighs and breasts)", "1 lb Italian Sausage links cut in 1"" pieces", "2 teaspoons of sea salt", "1 teaspoon of pepper", "4 tablespoons of olive oil", "1 fennel blub cut in …

Chicken, Fennel And Sausage "Cassoulet" – a delicious recipe with chicken, Italian Sausage, salt, pepper, olive oil, blub. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["3 lbs cut up chicken (thighs and breasts)", "1 lb Italian Sausage links cut in 1"" pieces", "2 teaspoons of sea salt", "1 teaspoon of pepper", "4 tablespoons of olive oil", "1 fennel blub cut in 1/4"" cubes", "1 purple onion cut in 1/2"" wedges", "1 can Artichoke Hearts (quarter cut)", "1 can cannelini beans", "1 cup of carrots cut in 1"" pieces", "1 can low sodium chicken broth", "2 tablespoons of tarragon", "Finish: Sliced whole wheat harvest bread", "Garnish - Flat leaf parsley"]

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Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken, Fennel And Sausage "Cassoulet"

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