How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fat Albert?

You need 8 ingredients. The key ingredients include: 4 boneless chicken breasts (skin removed), 1/4 cup butter or 1/4 cup margarine, dry mustard, 3 tablespoons lemon juice, and more.

Is Chicken Fat Albert suitable as meat & poultry?

Yes, Chicken Fat Albert falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fat Albert?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fat Albert Recipe

Name: Chicken Fat Albert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breasts (skin removed); 1/4 cup butter or 1/4 cup margarine; dry mustard; 3 tablespoons lemon juice; 2 tablespoons Worcestershire sauce; 1/4 cup chopped green onions or 1/4 cup scallion; 2 tablespoons sherry wine; lemon pepper

Chicken Fat Albert – a delicious recipe with chicken breasts, butter, mustard, lemon juice, Worcestershire sauce, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless chicken breasts (skin removed)
1/4 cup butter or 1/4 cup margarine
dry mustard
3 tablespoons lemon juice
2 tablespoons Worcestershire sauce
1/4 cup chopped green onions or 1/4 cup scallion
2 tablespoons sherry wine
lemon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Fat Albert

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