Chicken Fajitas Recipe

Name: Chicken Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 red bell peppers; 2 green bell peppers; 2 tablespoons olive oil; 2 onions, chopped; 3 garlic cloves, minced; 1 chili, seeded and chopped finely; 2 boneless skinless chicken breasts; 2 ounces button mushrooms, slcied; 2 teaspoons cilantro, freshly chopped; 12 grated lime, rind of; 2 tablespoons lime juice; salt & pepper (to taste); 4 tortillas; 4 -6 tablespoons sour cream

Servings: persons

2 red bell peppers
2 green bell peppers
2 tablespoons olive oil
2 onions, chopped
3 garlic cloves, minced
1 chili, seeded and chopped finely
2 boneless skinless chicken breasts
2 ounces button mushrooms, slcied
2 teaspoons cilantro, freshly chopped
12 grated lime, rind of
2 tablespoons lime juice
salt & pepper (to taste)
4 tortillas
4 -6 tablespoons sour cream

1
Halve the bell peppers, remove the seeds, and place skin side up under preheated broiler until well charred.
2
Let cool and remove the skin, then cut into thin slices.
3
Heat oil in a pan, add the onions, garlic, chili, and fry for a few minutes until soft.
4
Cut the chicken into narrow strips, add to the veggie mixture and fry for 4-5 minutes until almost cooked through.
5
Add the bell peppers, mushrooms, cilatro, lime rind, lime juice, and cook for 2-3 minutes.
6
Heat tortillas, wrapped in foil, in a preheated oven at 350 degrees for a few minutes.
7
Bend the tortillas in 1/2 and divide the chicken mixture between them.
8
Top the chicken filling with a spoonful fo sour cream and serve.

600

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 red bell peppers, 2 green bell peppers, 2 tablespoons olive oil, 2 onions, chopped, and more.

Yes, Chicken Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fajitas

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