Chicken Fajita Pizza Recipe

Name: Chicken Fajita Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (24-ounce) package refrigerated pizza crusts; 2 skinned and boned chicken breasts, cut into strips; 1 tablespoon vegetable oil; 2 teaspoons chili powder; 1 teaspoon salt; 1/2 teaspoon garlic powder; 1 small onion, sliced; 1 small green bell pepper, chopped; 1 cup salsa; 1 (8-ounce) package shredded Monterey Jack cheese; Toppings: chopped tomatoes, shredded lettuce, sour cream

Servings: persons

1/2 (24-ounce) package refrigerated pizza crusts
2 skinned and boned chicken breasts, cut into strips
1 tablespoon vegetable oil
2 teaspoons chili powder
1 teaspoon salt
1/2 teaspoon garlic powder
1 small onion, sliced
1 small green bell pepper, chopped
1 cup salsa
1 (8-ounce) package shredded Monterey Jack cheese
Toppings: chopped tomatoes, shredded lettuce, sour cream

1
Place 1 crust on a lightly greased baking sheet.
2
Saute chicken in hot oil in a skillet over medium-high heat 5 minutes or until tender. Stir in chili powder, salt, and garlic powder. Remove from skillet, and set aside.
3
Add onion and bell pepper to skillet; saute 5 minutes or until tender.
4
Spread crust with salsa; top with chicken, onion mixture, and cheese.
5
Bake at 425u00b0 for 10 to 12 minutes or until cheese melts. Serve with desired toppings.
6
Note: For testing purposes only, we used Mama Mary's Gourmet Pizza Crusts.

228

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 (24-ounce) package refrigerated pizza crusts, 2 skinned and boned chicken breasts, cut into strips, 1 tablespoon vegetable oil, 2 teaspoons chili powder, and more.

Yes, Chicken Fajita Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fajita Pizza

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