How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Eugenie?

You need 14 ingredients. The key ingredients include: Chicken, 8 boneless skinless chicken breasts, 8 slices boiled ham, 8 slices swiss cheese, and more.

Is Chicken Eugenie suitable as meat & poultry?

Yes, Chicken Eugenie falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Eugenie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Eugenie Recipe

Name: Chicken Eugenie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chicken; 8 boneless skinless chicken breasts; 8 slices boiled ham; 8 slices swiss cheese; 1 cup flour; 1 egg, beaten; 1 cup breadcrumbs; SAUCE; 1 cup water; 1/2 cup white wine; 4 tablespoons butter; 2 tablespoons Worcestershire sauce; 2 tablespoons A.1. Original Sauce; 1 tablespoon beef broth

Chicken Eugenie

Eats Now Editorial Team · 1442 kcal · Meat & Poultry

Chicken Eugenie – a delicious recipe with Chicken, chicken breasts, ham, swiss cheese, flour, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Eugenie

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