How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 11 ingredients. The key ingredients include: 2 Tbsp. margarine or butter, 1/2 c. chopped onion, 1 garlic clove, minced, 1/2 sliced ripe olives, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 Tbsp. margarine or butter; 1/2 c. chopped onion; 1 garlic clove, minced; 1/2 sliced ripe olives; 1 (4 oz.) can diced green chilies; 1/2 c. sour cream; 1 can cream of chicken soup; 1 1/2 c. cubed, cooked chicken; 4 oz. shredded cheese; 1/4 c. milk; 10 flour tortillas

Chicken Enchiladas – a delicious recipe with margarine, onion, garlic, olives, green chilies, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Enchiladas

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