How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 9 ingredients. The key ingredients include: 1 can cream of chicken soup, 1 can green chilies, drained, 1 c. milk, 1 (8 oz.) carton sour cream, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of chicken soup; 1 can green chilies, drained; 1 c. milk; 1 (8 oz.) carton sour cream; 1 pkg. flour tortillas; 1 c. grated cheese; 1 medium onion, chopped; 1/4 stick margarine; 3 c. deboned chicken

Chicken Enchiladas – a delicious recipe with cream of chicken soup, green chilies, milk, sour cream, flour tortillas, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can cream of chicken soup
1 can green chilies, drained
1 c. milk
1 (8 oz.) carton sour cream
1 pkg. flour tortillas
1 c. grated cheese
1 medium onion, chopped
1/4 stick margarine
3 c. deboned chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
978 kcal
Category
Meat & Poultry

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Chicken Enchiladas

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