How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 9 ingredients. The key ingredients include: 2 cans green enchilada sauce, 1/3 c. chopped onion, 2 c. shredded cheese, 1/4 tsp. salt, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans green enchilada sauce; 1/3 c. chopped onion; 2 c. shredded cheese; 1/4 tsp. salt; 1 or 2 cans chopped green chilies; 1/2 c. sour cream; 2 c. cooked shredded chicken; 1 can chicken enchilada sauce; 12 flour tortillas

Chicken Enchiladas – a delicious recipe with green enchilada sauce, onion, shredded cheese, salt, green chilies, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans green enchilada sauce
1/3 c. chopped onion
2 c. shredded cheese
1/4 tsp. salt
1 or 2 cans chopped green chilies
1/2 c. sour cream
2 c. cooked shredded chicken
1 can chicken enchilada sauce
12 flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2003 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Chicken Enchiladas

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