How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 8 ingredients. The key ingredients include: 1 chicken, boiled, deboned and cut up in bite size pieces, 18 tortillas, 2 c. grated Cheddar cheese, 1 small can chopped green chiles, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, boiled, deboned and cut up in bite size pieces; 18 tortillas; 2 c. grated Cheddar cheese; 1 small can chopped green chiles; 2 cans cream of chicken soup; 1 small can evaporated milk; 1 can chicken broth; 1/2 c. sour cream

Chicken Enchiladas – a delicious recipe with chicken, tortillas, Cheddar cheese, green chiles, cream of chicken soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, boiled, deboned and cut up in bite size pieces
18 tortillas
2 c. grated Cheddar cheese
1 small can chopped green chiles
2 cans cream of chicken soup
1 small can evaporated milk
1 can chicken broth
1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1265 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sloppy Joes
Sausage Balls
Chicken Chow Mein
Dressed-Up Chicken

Chicken Enchiladas

How did you like this recipe?

Frequently Asked Questions