How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 9 ingredients. The key ingredients include: 12 flour tortillas, 2 c. chopped chicken, 2 c. chopped tomatoes, 1 medium onion, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 flour tortillas; 2 c. chopped chicken; 2 c. chopped tomatoes; 1 medium onion; 1 (5 oz.) can chilies, drained; salt and pepper; 1 lb. grated Monterey Jack cheese; 4 cubes chicken bouillon; 1 pt. half and half

Chicken Enchiladas – a delicious recipe with flour tortillas, chicken, tomatoes, onion, chilies, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 flour tortillas
2 c. chopped chicken
2 c. chopped tomatoes
1 medium onion
1 (5 oz.) can chilies, drained
salt and pepper
1 lb. grated Monterey Jack cheese
4 cubes chicken bouillon
1 pt. half and half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1973 kcal
Category
Meat & Poultry

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Chicken Enchiladas

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