How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas 2?

You need 9 ingredients. The key ingredients include: 3 (5 oz.) cans cooked chicken, 1 c. sour cream, 1 can of Cream of Chicken Soup, 3/4 c. Monterey Jack Cheese, shredded, and more.

Is Chicken Enchiladas 2 suitable as meat & poultry?

Yes, Chicken Enchiladas 2 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas 2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas 2 Recipe

Name: Chicken Enchiladas 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (5 oz.) cans cooked chicken; 1 c. sour cream; 1 can of Cream of Chicken Soup; 3/4 c. Monterey Jack Cheese, shredded; 3/4 Colby Cheese, shredded; 1/4 c. chopped onions; 1/4 tsp. pepper; 6 flour tortillas; 1/2 c. colby cheese on top

Chicken Enchiladas 2 – a delicious recipe with chicken, sour cream, Cream of Chicken Soup, Cheese, Colby Cheese, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 (5 oz.) cans cooked chicken
1 c. sour cream
1 can of Cream of Chicken Soup
3/4 c. Monterey Jack Cheese, shredded
3/4 Colby Cheese, shredded
1/4 c. chopped onions
1/4 tsp. pepper
6 flour tortillas
1/2 c. colby cheese on top

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1334 kcal
Category
Meat & Poultry

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Chicken Enchiladas 2

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