How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 12 ingredients. The key ingredients include: 1/8 tsp. cloves, 5 Tbsp. butter, 1 bay leaf, 1/2 tsp. ground cumin (optional), and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/8 tsp. cloves; 5 Tbsp. butter; 1 bay leaf; 1/2 tsp. ground cumin (optional); 3 garlic cloves, crushed; 2 Tbsp. onion flakes or 1 medium onion, chopped; 1 c. catsup; 1 can tomatoes, diced; 1/2-1 c. water; 1 whole lemon, sliced real thin and seeds removed; 6 chicken breasts, cooked and shredded; Tortilla wrappers

Chicken Enchiladas

Eats Now Editorial Team · 515 kcal · Meat & Poultry

Chicken Enchiladas – a delicious recipe with cloves, butter, bay leaf, ground cumin, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Enchiladas

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