How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchilada Soup?

You need 15 ingredients. The key ingredients include: 1 doz. corn tortillas, vegetable oil, 1 onion, chopped, 1/2 tsp. garlic powder, and more.

Is Chicken Enchilada Soup suitable as soups & stews?

Yes, Chicken Enchilada Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Enchilada Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchilada Soup Recipe

Name: Chicken Enchilada Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 doz. corn tortillas; vegetable oil; 1 onion, chopped; 1/2 tsp. garlic powder; 2 Tbsp. vegetable oil; 1 (4 oz.) can chopped green chilies; 1 can beef broth; 1 can chicken broth; 2 c. cubed chicken; 1 Tbsp. steak sauce; 2 tsp. Worcestershire; 1 tsp. ground cumin; 1 tsp. chili powder; 3 c. shredded Cheddar cheese; paprika

Chicken Enchilada Soup

Eats Now Editorial Team · 1208 kcal · Soups & Stews

Chicken Enchilada Soup – a delicious recipe with corn tortillas, vegetable oil, onion, garlic powder, vegetable oil, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Enchilada Soup

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