How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchilada Pie?

You need 9 ingredients. The key ingredients include: 1 (2 to 3 lb.) chicken, boiled, boned and cut into bite size pieces, 1 can Old El Paso enchilada sauce, 1 can cream of mushroom soup, 1 large onion, chopped, and more.

Is Chicken Enchilada Pie suitable as baking & desserts?

Yes, Chicken Enchilada Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken Enchilada Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken Enchilada Pie Recipe

Name: Chicken Enchilada Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 to 3 lb.) chicken, boiled, boned and cut into bite size pieces; 1 can Old El Paso enchilada sauce; 1 can cream of mushroom soup; 1 large onion, chopped; 1 large bag Fritos; 1 c. grated Cheddar cheese; 1 c. chicken broth; garlic powder to taste; pepper to taste

Chicken Enchilada Pie – a delicious recipe with chicken, enchilada sauce, cream of mushroom soup, onion, Fritos, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (2 to 3 lb.) chicken, boiled, boned and cut into bite size pieces
1 can Old El Paso enchilada sauce
1 can cream of mushroom soup
1 large onion, chopped
1 large bag Fritos
1 c. grated Cheddar cheese
1 c. chicken broth
garlic powder to taste
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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