Chicken Enchilada Casserole — Meat & Poultry recipe

Chicken Enchilada Casserole

Eats Now Editorial Team  · 528 kcal  · Meat & Poultry

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Try this homemade Chicken Enchilada Casserole recipe the whole family will love. Made with chicken, bell peppers, corn tortillas and onions. Easy step-b…

This Chicken Enchilada Casserole relies on simple, everyday ingredients such as chicken (cooken and boned), bell peppers (choped), corn tortillas and onions (chopped). It comes together quickly and makes 4 servings, at about 528 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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