How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchilada?

You need 5 ingredients. The key ingredients include: 2 c. grated Cheddar, 1 can cream of chicken soup, 1 can milk, 1 small onion, chopped, and more.

Is Chicken Enchilada suitable as meat & poultry?

Yes, Chicken Enchilada falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchilada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchilada Recipe

Name: Chicken Enchilada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. grated Cheddar; 1 can cream of chicken soup; 1 can milk; 1 small onion, chopped; flour tortilla

Chicken Enchilada – a delicious recipe with Cheddar, cream of chicken soup, milk, onion, flour tortilla. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. grated Cheddar
1 can cream of chicken soup
1 can milk
1 small onion, chopped
flour tortilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
714 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Enchilada

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