How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Dijon?

You need 7 ingredients. The key ingredients include: 4 skinless, fat trimmed, deboned chicken breasts, 1 medium onion, chopped, 1 Tbsp. canola oil, 1/4 c. nonfat milk, and more.

Is Chicken Dijon suitable as meat & poultry?

Yes, Chicken Dijon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Dijon Recipe

Name: Chicken Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless, fat trimmed, deboned chicken breasts; 1 medium onion, chopped; 1 Tbsp. canola oil; 1/4 c. nonfat milk; 1 Tbsp. Dijon mustard; 1 Tbsp. dried parsley flakes; 1 can cream of mushroom soup

Chicken Dijon – a delicious recipe with skinless, onion, canola oil, nonfat milk, mustard, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 skinless, fat trimmed, deboned chicken breasts
1 medium onion, chopped
1 Tbsp. canola oil
1/4 c. nonfat milk
1 Tbsp. Dijon mustard
1 Tbsp. dried parsley flakes
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Dijon

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