Chicken Dijon

1. 1

   Preheat oven to 350u00b0.

2. 2

   Whisk together mustard, honey, lime juice, water and lime peel.

3. 3

   Place chicken in shallow ovenproof casserole. Set aside 1/4 cup mustard sauce.

4. 4

   Pour remaining sauce on chicken. Cover and bake 20 minutes.

5. 5

   Uncover.

6. 6

   Spoon sauce from casserole on top and continue to bake, uncovered, for 10 minutes or until completely cooked.

7. 7

   Arrange chicken on lettuce leaves. Add 2 to 4 tablespoons of remaining sauce from casserole to reserved sauce and heat through.

8. 8

   Pour over chicken and serve. Serves 4.

9. 9

   Preparation time is 15 minutes. Cooking time is 30 minutes.

10. 10

    Contains 188 calories and 2.8 g. fat per serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.