How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Diane?

You need 9 ingredients. The key ingredients include: 4 large boneless chicken breasts, 1/2 tsp. black pepper, 2 Tbsp. oil, 2 Tbsp. margarine, and more.

Is Chicken Diane suitable as meat & poultry?

Yes, Chicken Diane falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Diane?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Diane Recipe

Name: Chicken Diane
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large boneless chicken breasts; 1/2 tsp. black pepper; 2 Tbsp. oil; 2 Tbsp. margarine; 3 Tbsp. chopped chives; juice of 1/2 lemon; 3 Tbsp. chopped parsley; 2 tsp. Dijon mustard; 1/4 c. chicken broth

Chicken Diane – a delicious recipe with chicken breasts, black pepper, oil, margarine, chives, lemon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large boneless chicken breasts
1/2 tsp. black pepper
2 Tbsp. oil
2 Tbsp. margarine
3 Tbsp. chopped chives
juice of 1/2 lemon
3 Tbsp. chopped parsley
2 tsp. Dijon mustard
1/4 c. chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Diane

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