Chicken Cutlet Sandwich Recipe

Name: Chicken Cutlet Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup flour, seasoned with salt and pepper; 1 None egg, lightly beaten; 1 cup dried breadcrumbs; 2 None boneless skinless chicken breasts, halved horizontally; 2 tbsp olive oil; 1 tbsp butter; 4 None focaccia rolls, halved; 4 slices Cheddar cheese; 1/3 cup mayonnaise; 8 None lettuce leaves; 2 None tomatoes, sliced

Servings: persons

1/2 cup flour, seasoned with salt and pepper
1 None egg, lightly beaten
1 cup dried breadcrumbs
2 None boneless skinless chicken breasts, halved horizontally
2 tbsp olive oil
1 tbsp butter
4 None focaccia rolls, halved
4 slices Cheddar cheese
1/3 cup mayonnaise
8 None lettuce leaves
2 None tomatoes, sliced

1
Place flour, egg and breadcrumbs in 3 separate shallow bowls. Lightly coat chicken in flour; shake off excess. Dip in egg, then crumbs, pressing firmly. Place on a tray and refrigerate for 15 mins.
2
Preheat the oven to 350u00b0F. Line a baking pan with foil.
3
Heat oil and butter in a large skillet on medium heat. Add chicken and cook for 2-3 mins each side, until golden. Drain on paper towels. Place on prepared pan. Bake for 5-10 mins until cooked through.
4
Meanwhile, preheat broiler to high. Toast focaccia halves. Place a cheese slice on top half of each roll. Broil for 1-2 mins, until melted.
5
Spread mayonnaise on bottom half of each roll. Layer with lettuce, tomato, chicken and top half of roll.

603

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup flour, seasoned with salt and pepper, 1 None egg, lightly beaten, 1 cup dried breadcrumbs, 2 None boneless skinless chicken breasts, halved horizontally, and more.

Yes, Chicken Cutlet Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cutlet Sandwich

How did you like this recipe?

Frequently Asked Questions