How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Cutlet Casserole?

You need 7 ingredients. The key ingredients include: 2 lb. chicken cutlets, 1 can cream of mushroom soup, 10 3/4 oz., 1 can cream of chicken soup, 10 3/4 oz., 1 can cream of celery soup, 10 3/4 oz., and more.

Is Chicken Cutlet Casserole suitable as meat & poultry?

Yes, Chicken Cutlet Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Cutlet Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cutlet Casserole Recipe

Name: Chicken Cutlet Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chicken cutlets; 1 can cream of mushroom soup, 10 3/4 oz.; 1 can cream of chicken soup, 10 3/4 oz.; 1 can cream of celery soup, 10 3/4 oz.; 1/1/4 c. minute rice; 1 soup can of milk; 1 envelope of dry onion soup mix

Chicken Cutlet Casserole – a delicious recipe with chicken cutlets, cream of mushroom soup, cream of chicken soup, cream of celery soup, minute rice, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. chicken cutlets
1 can cream of mushroom soup, 10 3/4 oz.
1 can cream of chicken soup, 10 3/4 oz.
1 can cream of celery soup, 10 3/4 oz.
1/1/4 c. minute rice
1 soup can of milk
1 envelope of dry onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
Meat & Poultry

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